Marrakech Mint Cooler — Morocco
A golden-green Moroccan mint tea mocktail with honey, lime, and orange blossom water. Perfect for World Cup 2026 watch parties.
By Larry Leo | Prep: | Servings: 2 | Difficulty: Easy
Ingredients
- 8 oz strong-brewed Moroccan mint tea (Numi, chilled)
- 1 oz honey syrup (2:1 honey dissolved in warm water)
- 1 oz fresh lime juice
- 3 drops orange blossom water (Cortas)
- 4 oz sparkling water
- Ice
- Fresh mint bouquet and lime wheel, for garnish
Instructions
- Brew 3 bags of Moroccan mint tea in 8 oz hot water for 5 minutes. Remove bags and chill completely in the refrigerator (at least 1 hour).
- Make honey syrup by dissolving 2 tbsp honey in 1 tbsp warm water. Stir until smooth.
- In a pitcher, combine chilled mint tea, honey syrup, lime juice, and orange blossom water.
- Fill two tall glasses with ice.
- Pour the tea mixture evenly over ice.
- Top each glass with 2 oz sparkling water and stir gently.
- Garnish with a generous bouquet of fresh mint and a lime wheel.
Category: world-cup-2026
Tags: world-cup-2026, morocco, mint-tea, honey, orange-blossom, refreshing, green