Nordic Berry Fizz — Norway

Name: Nordic Berry Fizz — Norway
Prep time: 8 min
Total time: 8 min
Yield: 2 servings
Cuisine: American
Ingredients: 4 oz 100% cranberry juice (Ocean Spray Pure, unsweetened); 2 oz lingonberry concentrate (Felix or IKEA brand); 1 oz fresh lime juice; 0.75 oz rosemary simple syrup (homemade or Monin); 4 oz sparkling water; Ice; Fresh rosemary sprig and frozen cranberries, for garnish

A bright berry-red Scandinavian mocktail with cranberry, lingonberry, lime, and rosemary. Crisp and tart for World Cup 2026 watch parties.

By Larry Leo | Prep: 8 min | Servings: 2 | Difficulty: Easy

Nordic Berry Fizz mocktail for Norway — bright berry-red drink in a highball glass with rosemary sprig and frozen cranberries

Ingredients

4 oz 100% cranberry juice (Ocean Spray Pure, unsweetened)
2 oz lingonberry concentrate (Felix or IKEA brand)
1 oz fresh lime juice
0.75 oz rosemary simple syrup (homemade or Monin)
4 oz sparkling water
Ice
Fresh rosemary sprig and frozen cranberries, for garnish

Instructions

If making rosemary syrup: simmer 1 cup sugar, 1 cup water, and 2 rosemary sprigs for 5 minutes. Cool and strain.
In a shaker with ice, combine cranberry juice, lingonberry concentrate, lime juice, and rosemary syrup.
Shake for 10 seconds until well chilled.
Strain into two highball glasses filled with fresh ice.
Top each with 2 oz sparkling water and stir once.
Slap a rosemary sprig between your palms to release the oils, then place it in the glass.
Drop 3-4 frozen cranberries into each glass for color and garnish.

Category: world-cup-2026

Tags: world-cup-2026, norway, cranberry, lingonberry, rosemary, scandinavian, red, tart