Kombucha Ginger Fizz mocktail — a deep amber fizzy drink in a tall glass with ice, garnished with a fresh ginger slice and a lime wheel.
Recipe guidance

low calorie · alcohol-free

Kombucha Ginger Fizz

A tangy fermented-tea mocktail with kombucha, fresh ginger juice, and citrus for approximately 24 calories per serving.

Recipe guidanceClear ingredients, preparation steps, serving yield, and optional swaps for home mixing.

Prep time

5-10 minutes

Total time

5-10 minutes

Serves

1

Difficulty

Easy

Bright & refreshing

A balanced alcohol-free drink built around real citrus and fruit flavor.

Simple ingredients

Easy-to-find ingredients and an approachable home-bar method.

Perfect for occasions

Made for an everyday treat, dinner party, or celebratory pour.

Ingredients

Makes 1 serving. Ingredient quantities update with the selected batch size.

  • 5.0 oz unflavored GT's Dave's Kombucha
  • 0.5 oz fresh pressed ginger juice
  • 0.5 oz fresh squeezed lime juice
  • 0.5 oz fresh squeezed lemon juice

Step-by-Step Instructions

  1. 1

    Prepare the glass

    Fill a tall glass with fresh ice cubes.

  2. 2

    Build the drink

    Pour the unflavored kombucha over the ice.

  3. 3

    Add the finishing touch

    Add the fresh ginger juice, lime juice, and lemon juice.

  4. 4

    Garnish & serve

    Stir gently to combine and serve immediately.

  5. 5

    Garnish & serve

    Garnish with a fresh ginger slice and a lime wheel.

Recipe Tips

  • Taste and adjust sweetness a little at a time.

Make It Your Own

For a crowd: Batch the low-calorie base in a chilled pitcher and top each serving with sparkling water. Keep syrups optional so guests can adjust to taste.

Easy swaps: Use an unsweetened sparkling water in place of sweet soda. Use berries, cucumber, or citrus peel for flavor without adding much sweetness.

Frequently Asked Questions

Are calorie counts exact?

Nutrition figures are approximate and can change with ingredient brands and substitutions.

How can I make it sweeter?

Add a small amount of your preferred sweetener, then taste again before adding more.

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