Caramel Oolong Apple Fizz

Name: Caramel Oolong Apple Fizz
Prep time: PT10Mutes
Total time: PT10Mutes
Yield: 1 serving
Cuisine: American
Ingredients: 4 oz strong brewed oolong tea (chilled); 2 oz unfiltered apple juice; 1/2 oz date syrup; 3 oz soda water; 1 pinch ground nutmeg; 1/2 tsp fresh lemon juice; Ice cubes; Garnish: 1 thin apple slice

Discover the Caramel Oolong Apple Fizz, a sparkling tea-forward mocktail with roasted oolong, unfiltered apple juice, and date syrup. Perfect for any occas

By Larry Leo | Prep: 10 minutes | Servings: 1 | Difficulty: Easy

An amber Caramel Oolong Apple Fizz mocktail with clear ice, a thin apple fan, and a nutmeg garnish.

Ingredients

4 oz strong brewed oolong tea (chilled)
2 oz unfiltered apple juice
1/2 oz date syrup
3 oz soda water
1 pinch ground nutmeg
1/2 tsp fresh lemon juice
Ice cubes
Garnish: 1 thin apple slice

Instructions

1. Brew a strong cup of oolong tea and allow it to cool completely before use.
2. In a cocktail shaker or mixing glass, combine the chilled oolong tea, unfiltered apple juice, date syrup, and a pinch of nutmeg.
3. Stir or shake briefly without ice to ensure the thick date syrup is fully integrated into the liquid.
4. Fill a highball glass with fresh ice cubes.
5. Pour the tea and juice mixture over the ice.
6. Top the glass with chilled soda water and stir gently to combine without losing carbonation.
7. Garnish with a thin apple slice and a final light dusting of nutmeg.

Category: tea-forward-sparkling

Tags: tea mocktails, sparkling mocktails, non-alcoholic drinks, mocktail, oolong tea, sparkling, non-alcoholic, apple, caramel, drinks, easy recipes