pro football-city-mocktails
The Painted Desert Spritz
A refreshing zero-proof cocktail featuring the vibrant pink of prickly pear, bright citrus, and the earthy aroma of fresh sage.
5 minutes1Easy
pro football city mocktails · alcohol-free
Orchard Cherry Thyme Sparkler
A bright zero-proof cherry and apple sparkler with fresh thyme, lemon, and chilled soda water.
Editorial recipe guidanceThis page provides editorial development guidance; it does not represent a documented preparation claim.
Prep time
10 minutes
Total time
10 minutes
Serves
1
Difficulty
Easy
Bright & refreshing
A balanced alcohol-free drink built around real citrus and fruit flavor.
Simple ingredients
Easy-to-find ingredients and an approachable home-bar method.
Perfect for occasions
Made for an everyday treat, dinner party, or celebratory pour.
Ingredients
Makes 1 serving. Ingredient quantities update with the selected batch size.
- 2 ounces unsweetened tart cherry juice
- 2 ounces fresh-pressed apple juice
- 3/4 ounce thyme-honey syrup
- 1/2 ounce fresh lemon juice
- 3 ounces chilled soda water
- Ice
- Fresh thyme and a dried apple wheel, for garnish
Step-by-Step Instructions
- 1
Prepare the glass
Combine tart cherry juice, apple juice, thyme-honey syrup, and lemon juice in a shaker with ice.
- 2
Build the drink
Shake for 10 seconds until the outside of the shaker feels cold.
- 3
Add the finishing touch
Strain into a chilled highball glass filled with fresh ice.
- 4
Garnish & serve
Top slowly with soda water and stir once to combine.
- 5
Garnish & serve
Taste and add a small splash of soda water if a lighter finish is preferred.
- 6
Garnish & serve
Garnish with a fresh thyme sprig and dried apple wheel, then serve immediately.
Recipe Tips
- Use rosemary-honey syrup instead of thyme-honey syrup for a woodier aroma.
- Use pear juice instead of apple juice for a softer fruit note.
- Use plain maple syrup with a small thyme sprig if prepared thyme-honey syrup is unavailable.
Make It Your Own
For a crowd: For eight servings, combine the cherry, apple, syrup, and lemon in a chilled pitcher. Add 24 ounces of soda water immediately before serving over ice.
Easy swaps: Use rosemary-honey syrup instead of thyme-honey syrup for a woodier aroma. Use pear juice instead of apple juice for a softer fruit note. Use plain maple syrup with a small thyme sprig if prepared thyme-honey syrup is unavailable.
Frequently Asked Questions
Can I use sweet cherry juice?
Yes, but reduce the thyme-honey syrup by half and retaste before adding soda water.
Can this be prepared ahead?
Mix the still base up to four hours ahead and add ice and soda water only as you serve.
Is a shaker necessary?
No. Stir the cold still ingredients in a glass or pitcher, then add the soda water after pouring.
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