Smoky Orchard Ember

Name: Smoky Orchard Ember
Prep time: PT10Mutes
Total time: PT10Mutes
Yield: 1 serving
Cuisine: American
Ingredients: 2 oz Smoked Peach Puree; 0.5 oz Tamarind Concentrate; 0.75 oz Fresh Lime Juice; 0.5 oz Agave Syrup; 3 oz Chilled Lapsang Souchong Tea; 2 oz Club Soda; Garnish: Charred Peach Slice

Try this unique smoky peach and tamarind mocktail. A sophisticated, alcohol-free drink perfect for summer grilling and outdoor gatherings.

By Larry Leo | Prep: 10 minutes | Servings: 1 | Difficulty: Easy

A glass of orange-hued mocktail with a charred peach slice garnish and a salt rim.

Ingredients

2 oz Smoked Peach Puree
0.5 oz Tamarind Concentrate
0.75 oz Fresh Lime Juice
0.5 oz Agave Syrup
3 oz Chilled Lapsang Souchong Tea
2 oz Club Soda
Garnish: Charred Peach Slice

Instructions

Prepare the smoked peach puree by blending grilled peaches or adding a drop of liquid smoke to fresh puree.
Rim a chilled rocks glass with smoked sea salt if desired for extra depth.
In a cocktail shaker, combine the peach puree, tamarind concentrate, lime juice, agave syrup, and chilled tea.
Add ice to the shaker and shake vigorously for 15 seconds until the exterior feels well-chilled.
Strain the mixture into the prepared glass over fresh large ice cubes.
Top with club soda and stir gently with a bar spoon to combine without losing carbonation.
Garnish with a charred peach slice and serve immediately while cold.

Category: pro-football-city-mocktails

Tags: city-inspired mocktail, football watch party, zero-proof drink, mocktail, smoky, summer, alcohol-free