Maple Leaf Fizz — Canada

Name: Maple Leaf Fizz — Canada
Prep time: 5 min
Total time: 5 min
Yield: 1 serving
Cuisine: American
Ingredients: 3 oz fresh apple cider (unfiltered); 1 oz real maple syrup (Grade A Dark Amber); 0.75 oz fresh lemon juice; 2 oz sparkling water; 1 cinnamon stick; Ice cubes; Apple slice and cinnamon stick, for garnish

A golden maple-apple cider fizz with cinnamon. Canada's iconic flavors in a glass for the 2026 World Cup.

By Larry Leo | Prep: 5 min | Servings: 1 | Difficulty: Easy

Maple Leaf Fizz Canadian mocktail — golden maple-apple cider with cinnamon stick

Ingredients

3 oz fresh apple cider (unfiltered)
1 oz real maple syrup (Grade A Dark Amber)
0.75 oz fresh lemon juice
2 oz sparkling water
1 cinnamon stick
Ice cubes
Apple slice and cinnamon stick, for garnish

Instructions

In a shaker, combine apple cider, maple syrup, and lemon juice with ice.
Shake for 10 seconds until well-chilled.
Strain into a rocks glass filled with fresh ice.
Top with sparkling water and stir gently once.
Add a cinnamon stick to the glass and garnish with a thin apple slice.
Serve immediately — the golden color catches the light beautifully.

Category: world-cup-2026

Tags: canada, world-cup, maple, apple, cider, cinnamon, golden, autumn